Lotus pau

OMG. Already coming to a year not posting anything at my blog, all because using I-Phone to post at FB.

I am very busy baking Mooncake for the past few week, after resting for a few days , yesterday decided to make some lotus pau since it quite some time since my last pau.

I am very happy with the Lotus Pau as the skin is soft and fluffy. I will make some chicken & meat Pau tonight.

Green Tea Gugelhupf

This is Green Tea Gugelhupf .Gugelhupf is a traditional German Cake. Kids in Germany often get them as Birthday Cake.This cake is very smooth and taste great.Thanks Aunty Irene for the recipe.

It is been a very long time since my last post.Since Mooncake festival is just round the corner, so decided to post the Traditional Mooncake that I have baked during the weekend.Here would like to wish all the Kaypo Club Member a very happy "Lantern Festival"

White Bread

Last weekend try out this White Bread, I am very pleased with the texture as it is very soft and is very easy to make.The bread stay soft even after 3 days .

Royal Chocolate Cake & Coffee Cream Puff

Today is my elder Sister Irene's Birthday, so last Saturday make this Royal Chocolate Cake and Coffee Cream Puff to celebrate her birthday. My family love this cake very much.Thanks Aunty Irene for teaching me how to make this cake really very very yummy.

Cream Cheese Hazelnut Mousse Cake

Every year ,in the month of May, I am very busy baking Birthday Cakes becos there are 5 people which birthday fall in May.

Today is my Manager's Birthday, so yesterday make this Cream Cheese Hazelnut Mousse Cake for him.Hope he will like it.

烧包

I never try making these Baked Pao before so yesterday try out and to my surprise it is really taste great as the skin very crispy and the filling is very delicious.My youngest son love it very much that he ate 2 pcs.