豆沙饼

This is my second attempt of making the 豆沙饼。
Mary, these round the taste is even better and the skin
is really crisp.
So 真的是“强将手下无弱兵”.呵呵呵....

豆沙饼

This weekend,Auntie Irene taught me how to make 豆沙饼.
The preparation of make them was actually very tedious,
but with the help of Auntie Irene,I finally completed the
whole preparation.
See this is my piece of hard work.
Once again thks Auntie Irene

葱油饼 These 葱油饼 was done yesterday night, it taste good.
Even my elder son oso say ："Mummy it is yummy"

Hawaiian Pizza Bread This Hawaiian Pizza Bread may not look good,but it taste ok.

Anyway will try making them this weekend again and hope that

it will look better.

意大利马铃薯煎饼 Ham & Cheese Fritters

意大利马铃薯煎饼Mary 做了原汁原味的意大利面
我就做原汁原味的意大利马铃薯煎饼咯
原本打算留一半在今天给同事享用
怎知道没三两下就被吃的精光
同事们, 对不起咯!
看来 kd 又要留口水了, 哈哈.......

Round Baguette

These Baguette recipe is from one of the book borrow from library.
Auntie Irene said that it look more of a round Baguette than Baguette.

Sweet Bun

Look at these sweet bun, I learnt from Auntie Irene last Friday.

So happy that now I can even make buns for my family.

No wonder Mary crazy over buns.

Mixed Fruit Danish Roll

Look! These are my mixed fruit danish roll done yesterday.
This is my first attempt making them,
So kindly give me your most sincere comments.
Auntie Irene, can you please give me your most professional comments,
So that I can work hard to improve my skills.

Ｏｒａｎｇｅ Ｅｎｚｙｍｅｓ

This Orange Enzymes was done on 5/6/07 .
So until today is already the 8th day,
can all of you see the bubbles?

My Bakery slide show

Chocolate Walnut Cake

This is the Chocolate Walnut Cake that I baked on Tuesday morning.

The combination of chocolate and walnut really taste great.

Char Siew & Bean Paste Pau

After a few attempt in making the pau, I think this is the best of all.

Cos excluded the one that done at Auntie Irene' place.

So is there any goods comments from the Kaypo Club Members.

Xiao Fa Gao

Look! This is the Xiao Fa Gao that i baked last week.
It really taste good. Thanks Auntie Irene for teaching me
how to bake them.