这红糟鸡是经过6 星期发酵后所煮出来的，味道真是香甜又美味。
Really enjoy eating it .Even my mother-in-law also say yummy.
Thanks Auntie Irene for her recipe.
As for the breads, suddenly just feel like eating breads,
so one shot make a few kind , so we can have breakfast tomorrow.
Sausage Meat Floss Buns
Cocktail Buns
Sausage Buns
Blueberry Buns
27 comments:
哎唷~~~dorene 啊！红糟鸡怎样和小面包比呀！ 呵呵~~~
呜。。。呜。。。nicole两样都要吃！
nicole will keep both for you.
Dorene,
You know that I am a bread lover, by looking at your wonderful bread now... oh no....feel like making again. xiao lor!
mary all these breads are from the same book that you make the melon bun so you can make them tonight.
Dorene,
Actually I prefer the sweet bun recipe, the texture of bread is much better than melon bun.
Hi,
Wow, so many buns, oinkoink oso want to eat buns but oinkoink is a lazy bum, haha... boh bian lor see ppl eat lor...
:-D
oink oink, will keep some for you too and oso cannot be lazy if you want to make the 爱心bread for you hubby hor.
Dorene,
Keke...thank you ya. Yeah, he's waiting but I not enough to bake at night leh. If start to bake at 9pm will only finish ard 12midnight liao right? Cos I very slow.
:-D
Oink if that is the case than you make only 1/2 recipe instead 1 lor. Do you know sometime I bake untill nearly 1am hor and next day still need to work.
Hi Dorene
SIS have a share in it anot huh?
Dorene,
I tried yest and bake sweet bun until 2am leh, then bb 3am drink milk and morning oso go to wk, wow like zombie in the office, ta boleh tahan..
:-D
oink, you sound like another Dorene, do baking till the next morning... aiyo.. really ah xiao.
Hi SIS, yalor, what to do if want to let the family have the 爱心bread have to work hard lor.
Oink let work hard together ok.
Mary,
Oink cannot go xiao, later whole spore got "zhu(1) wen(1)". haha...
Dorene,
Yes, will work hard together but it's really tiring the next day, once in a while ok not too frequent lor.
:-D
Dorene,
No new update huh!
Hi Dorene
Your bread making is also getting better and have many varieties, just like Mary, 好羡慕哦！ 我就逊色多了，唉..
I've tried the 红糟酒 done by auntie Irene, 味道真的是香甜又美味，超棒！你很厉害咧，做得那么成功。六个时期的等待是值得的！
Hi Doreen
Happy National Day to u and your family...
SIS , sorry for the late reply. Happy National Day to u too.
Mary, too bad I don't have a maid to help me leh, so a bit slow la.
Margaret, not I 厉害 all is Auntie Irene credit without her help I wouldn't be able to make it.
Hi, Doreen,
Saw your pic on the 红糟鸡. Yummy! Can teach me how to do it? My email address is rebecca_phee@hotmail.com
Btw, how's your enzyme? Can't see very clearly what fruit you use for your enzyme. I just tried my very "virgin" bottle. Still no wine smell leh, don't know correct or not?
Sorry, spelt your name wrongly. Pai seh....
红糟酒是你自己酿的吗？我也喜欢吃红糟酒鸡，以前我的邻居常煮给我吃，后来她回Johor 了，我也没得吃了！前几天从朋友那得知酿红糟酒的方法，自己偿试酿了一瓶，成功与否40天后才知。
rebecca, first thanks for viewing my blog.I use oranges and banana to make the enzyme, as for the 红糟酒 recipe is from one of my friend ,so can't email to you and oso to make 红糟酒 it is not easy to explaine must show you the process of making it.So sorry to disappoint you.
Kata Tan, hope you can success in making the 红糟酒.Yesterday 又酿了红糟酒have to wait for 6 weeks later.Keep me update the result of your 红糟酒
Dorene,
Where is your mooncakes?
:-D
oink already posted the mooncakes.thks
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