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Monday, October 8, 2007

Sweet Buns & Chocolate Mini Croissants

Chocolate Mini Croissant



Sweet Bun with streasel topping These sweet bun with streasel topping and chocolate mini croissant is actually baked 2 weeks ago,cos did not sent the photos to auntie irene so cannot manage to post them on time. The streasel is very crispy when you bite it.


23 comments:

Oink Oink said...

Dorene,
The croissant look very cute, must be very nice, will the chocolate harden when it's cold?
:-D

Dorene said...

Oink, the croissant's chocolate is actually in between hard and soft type so when it is cool the testure is still a bit soft.

Margaret said...

Hi Dorene

I like your mini chocolate mini croissant, very cute & pretty...

Your streasel looks whitish on photo, it is with chocolate or without?

Dorene said...

Margaret, the mini croissant is really very cute and taste good as for the streasel it is without chocolate

Unknown said...

Dorene,

I like your mini croissant too. Looks very delicoius leh!yum.. yumm..

Nicole Hah said...

hi Dorene,

i also like that mini croissant, cute and nice.

Eileen said...

Hi Dorene,

Your mini croissant very cute, nice and tempting. I like it, 不过只能望梅止渴。

Dorene said...

Joanne,nicole & eileen, thanks for all the compliment.My two sons love them too and I very often baking these mini croissant.

Somewhere in Singapore said...

Dorene

how often do u bake?

Dorene said...

SIS, I bake almost every week cos my son love them very much.

Oink Oink said...

Dorene,
What kind of choco u use? How to prepare the choco?
:-D

franlanto said...

Dorene,
All look so nice, which one should I choose huh? :)

Sherrie said...

Dorene, i like your mini croissants, very cute leh, can teach me how to make,i want make for NaNa, he like cute cute food.

Dorene said...

Oink,is using coco powder,butter, sugar,egg and cake flour to mix together.

Xueli no problem.

sie, you can have all la cos all taste good.

Oink Oink said...

Dorene,

Har? U mean the choco alone have to mix so many ingredients? Wow,seem complicated, maybe next gathering u teach us ok?
:-D

Dorene said...

Oink,sure no problem.

Sherrie said...

Thanks Dorene, next time we meet Aunty Irene's hse, u teach us ok?

Margaret said...

Hi Dorene,

Thank u for sharing, I also want to learn leh... your mini croissant is puff pastry right?

Unknown said...

Dorene,

Since you want to teach them. Why not add another student too.Can or not?

Somewhere in Singapore said...

So Dorene, the next round at Aunty Irene house, u teach this item ya...

Dorene said...

Margaret,these mini croissant is using sweet bun,and the actual is danish pastry not puff pastry why I use sweet bun is becos danish pastry is using croissant margarine not so healthy.

Margaret said...
This comment has been removed by the author.
Margaret said...

OIC, Tq Dorene, for your explanation.

Cheers!

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